Description
Lomo Maximiliano is made with the loins of our pigs, marinated with paprika, garlic, oregano and salt. Stuffed in natural casing and slowly cured in our cellars in the Sierra.
The information on ingredients and nutritional values shown in the image may vary according to the batch of the product. However, all mandatory mentions will be clearly indicated on the final labeling of the product.
Price/kilo:
From pigs raised in the freedom of the farm.
With a cure of more than 6 months.
Free return. No questions and no costs.
Buy before 2:00 p.m. and receive it tomorrow.
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All our pigs live freely on our farms in the Sierra de Huelva. A unique and ideal place to obtain the best pigs.
From the raising of the pigs until the product reaches your table, many months have passed in which we have monitored and taken care of each of the factors that make possible that unique product of which we feel so proud.
We take care of our products in our warehouse until the moment of shipment, avoiding incorrect manipulations and storage.
Directly from the factory and without intermediaries. It is not necessary to store the product, so you will not need to invest time or logistics when preparing your gifts.
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Composed of:
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